Viewing StudyNCT00056511



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Last Modification Date: 2024-10-26 @ 9:08 AM
Study NCT ID: NCT00056511
Status: COMPLETED
Last Update Posted: 2006-08-18
First Post: 2003-03-14

Brief Title: Comparing Effects of 3 Sources of Garlic on Cholesterol Levels
Sponsor: National Center for Complementary and Integrative Health NCCIH
Organization: National Center for Complementary and Integrative Health NCCIH

Organization Data

Organization: National Center for Complementary and Integrative Health NCCIH
Class: NIH
Study ID: R01AT001108-01
Study Type: NIH
Study Domain: None
Study Link: httpsreporternihgovquickSearchR01AT001108-01
Lead Sponsor: National Center for Complementary and Integrative Health NCCIH
Lead Sponsor Class: NIH
Responsible Party: None
Responsible Party Title: None
Responsible Party Type: None
Responsible Party Affiliation: None
Old Name: None
Old Organization: None

Collaborators

Name Class
Office of Dietary Supplements ODS NIH