Ignite Creation Date:
2024-05-06 @ 8:18 PM
Last Modification Date:
2024-10-26 @ 3:25 PM
Study NCT ID:
NCT06333717
Status:
COMPLETED
Last Update Posted:
2024-03-27
First Post:
2024-02-28
Brief Title:
Impact of Whole Grain Rye Bread on Health
Sponsor:
Örebro University Sweden
Organization:
Örebro University Sweden
Organization Data
Organization:
Örebro University Sweden
Class:
OTHER
Study ID:
Dnr 2020-03709
Study Type:
None
Study Domain:
None
Study Link:
None
Lead Sponsor:
Örebro University Sweden
Lead Sponsor Class:
OTHER
Responsible Party:
None
Responsible Party Title:
None
Responsible Party Type:
SPONSOR
Responsible Party Affiliation:
None
Old Name:
None
Old Organization:
None