Viewing StudyNCT05337007



Ignite Creation Date: 2024-05-06 @ 5:31 PM
Last Modification Date: 2024-10-26 @ 2:30 PM
Study NCT ID: NCT05337007
Status: COMPLETED
Last Update Posted: 2023-10-12
First Post: 2022-04-13

Brief Title: Impact of Protein Content of Ultraprocessed Foods on the Regulation of Energy Balance
Sponsor: University of Kiel
Organization: University of Kiel

Organization Data

Organization: University of Kiel
Class: OTHER
Study ID: ABW-2022-HP
Study Type: None
Study Domain: None
Study Link: None
Lead Sponsor: University of Kiel
Lead Sponsor Class: OTHER
Responsible Party: Prof Dr Dr Anja Bosy-Westphal
Responsible Party Title: Prof Dr Dr Anja Bosy-Westphal
Responsible Party Type: PRINCIPAL_INVESTIGATOR
Responsible Party Affiliation: University of Kiel
Old Name: None
Old Organization: None

Collaborators