Viewing StudyNCT04811157



Ignite Creation Date: 2024-05-06 @ 3:57 PM
Last Modification Date: 2024-10-26 @ 2:00 PM
Study NCT ID: NCT04811157
Status: COMPLETED
Last Update Posted: 2021-03-23
First Post: 2021-03-18

Brief Title: The Effect of Functional Dairy Products Enriched With Dietary Fibers on Human Health and Gut Microbiota
Sponsor: Center of Food and Fermentation Technologies
Organization: Center of Food and Fermentation Technologies

Organization Data

Organization: Center of Food and Fermentation Technologies
Class: OTHER
Study ID: 2014-202040219-0198
Study Type: None
Study Domain: None
Study Link: None
Lead Sponsor: Center of Food and Fermentation Technologies
Lead Sponsor Class: OTHER
Responsible Party: Madis Jaagura
Responsible Party Title: Project Manager
Responsible Party Type: PRINCIPAL_INVESTIGATOR
Responsible Party Affiliation: Center of Food and Fermentation Technologies
Old Name: None
Old Organization: None

Collaborators

Name Class
SYNLAB Eesti OÜ Tallinn Estonia UNKNOWN
AS FARMI Piimatööstus Jõhvi Estonia UNKNOWN