Viewing Study NCT01679704


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Study NCT ID: NCT01679704
Status: COMPLETED
Last Update Posted: 2014-08-04
First Post: 2012-08-30
Is NOT Gene Therapy: True
Has Adverse Events: False

Brief Title: Determination of Glycemic Index (GI) of Ten Food Products
Sponsor:
Organization:

Raw JSON

{'hasResults': False, 'derivedSection': {'miscInfoModule': {'versionHolder': '2025-12-24'}, 'interventionBrowseModule': {'meshes': [{'id': 'D005502', 'term': 'Food'}], 'ancestors': [{'id': 'D000066888', 'term': 'Diet, Food, and Nutrition'}, {'id': 'D010829', 'term': 'Physiological Phenomena'}, {'id': 'D019602', 'term': 'Food and Beverages'}]}}, 'protocolSection': {'designModule': {'phases': ['NA'], 'studyType': 'INTERVENTIONAL', 'designInfo': {'allocation': 'NA', 'maskingInfo': {'masking': 'NONE'}, 'interventionModel': 'SINGLE_GROUP'}, 'enrollmentInfo': {'type': 'ACTUAL', 'count': 15}}, 'statusModule': {'overallStatus': 'COMPLETED', 'startDateStruct': {'date': '2012-02'}, 'expandedAccessInfo': {'hasExpandedAccess': False}, 'statusVerifiedDate': '2014-08', 'completionDateStruct': {'date': '2012-04', 'type': 'ACTUAL'}, 'lastUpdateSubmitDate': '2014-08-01', 'studyFirstSubmitDate': '2012-08-30', 'studyFirstSubmitQcDate': '2012-09-05', 'lastUpdatePostDateStruct': {'date': '2014-08-04', 'type': 'ESTIMATED'}, 'studyFirstPostDateStruct': {'date': '2012-09-06', 'type': 'ESTIMATED'}, 'primaryCompletionDateStruct': {'date': '2012-04', 'type': 'ACTUAL'}}, 'outcomesModule': {'primaryOutcomes': [{'measure': 'Glycemic index values of all ten products', 'timeFrame': '120 minutes post adminstration', 'description': 'Glycemic index values at 120 minutes post adminstration.'}]}, 'oversightModule': {'oversightHasDmc': False}, 'conditionsModule': {'conditions': ['Glycemic Index']}, 'descriptionModule': {'briefSummary': 'This study is initiated to investigate the glycemic index value of ten food products.'}, 'eligibilityModule': {'sex': 'FEMALE', 'stdAges': ['ADULT'], 'maximumAge': '60 Years', 'minimumAge': '21 Years', 'healthyVolunteers': True, 'eligibilityCriteria': 'Inclusion Criteria:\n\n* Healthy non-pregnant females (at least 6 weeks postpartum, non-lactating)\n* Age between 21 to 60 years\n\nExclusion Criteria:\n\n* Suffering from any chronic diseases.\n* Suffering from gastrointestinal diseases that may interfere with nutrient absorption, distribution, metabolism and excretion.\n* History of diabtes mellitus or use of antihyperglycemic drugs or insulin to treat diabetes and related conditions.\n* History of AIDS, hepatitis, renal or heart disease or any other serious complications that may interfere with glucose metabolism.\n* Current use of medication that may interfere with the digestion and nutrient absorption (for examples steriods, protease inhibitors or antipsychotics medications).\n* Current use of medication known to affect glucose tolerance (excluding oral contraceptives).\n* Known food allergy or intolerance.'}, 'identificationModule': {'nctId': 'NCT01679704', 'briefTitle': 'Determination of Glycemic Index (GI) of Ten Food Products', 'organization': {'class': 'INDUSTRY', 'fullName': 'Danone Asia Pacific Holdings Pte, Ltd.'}, 'officialTitle': 'Determination of Glycemic Index (GI) of Ten Food Products', 'orgStudyIdInfo': {'id': 'GIS.2012'}}, 'armsInterventionsModule': {'armGroups': [{'type': 'OTHER', 'label': 'Food products', 'description': 'Ten food products will be given to all subjects', 'interventionNames': ['Dietary Supplement: Food products']}], 'interventions': [{'name': 'Food products', 'type': 'DIETARY_SUPPLEMENT', 'armGroupLabels': ['Food products']}]}, 'contactsLocationsModule': {'locations': [{'city': 'Singapore', 'country': 'Singapore', 'facility': 'Temasek Polytechnic', 'geoPoint': {'lat': 1.28967, 'lon': 103.85007}}], 'overallOfficials': [{'name': 'Kalpana Bhaskaran, Dr', 'role': 'PRINCIPAL_INVESTIGATOR', 'affiliation': 'Temasek Polytechnic'}]}, 'sponsorCollaboratorsModule': {'leadSponsor': {'name': 'Danone Asia Pacific Holdings Pte, Ltd.', 'class': 'INDUSTRY'}, 'responsibleParty': {'type': 'SPONSOR'}}}}