Ignite Creation Date:
2024-05-06 @ 5:31 PM
Last Modification Date:
2024-10-26 @ 2:30 PM
Study NCT ID:
NCT05337007
Status:
COMPLETED
Last Update Posted:
2023-10-12
First Post:
2022-04-13
Brief Title:
Impact of Protein Content of Ultraprocessed Foods on the Regulation of Energy Balance
Sponsor:
University of Kiel
Organization:
University of Kiel
Key Dates - Follows AllAPIJSON File Order
Start Date:
2022-05-04
Start Date Type:
ACTUAL
Primary Completion Date:
2023-04-21
Primary Completion Date Type:
ACTUAL
Completion Date:
2023-04-21
Completion Date Type:
ACTUAL
First Submit Date:
2022-04-13
First Submit QC Date:
April 13 2022
Study First Post Date:
2022-04-20
Study First Post Date Type:
ACTUAL
Results First Submit Date:
None
Results First Submit QC Date:
None
Results First Post Date:
None
Results First Post Date Type:
None
Results First Post QC Date:
None
Results First Post QC Date Type:
None
Disp First Submit Date:
None
Disp First Submit QC Date:
None
Disp First Post Date:
None
Disp First Post Date Type:
None
Last Update Submit Date:
2023-10-11
Last Update Post Date:
2023-10-12
Last Update Post Date Type:
ACTUAL