Ignite Creation Date:
2024-05-06 @ 3:57 PM
Last Modification Date:
2024-10-26 @ 2:00 PM
Study NCT ID:
NCT04811157
Status:
COMPLETED
Last Update Posted:
2021-03-23
First Post:
2021-03-18
Brief Title:
The Effect of Functional Dairy Products Enriched With Dietary Fibers on Human Health and Gut Microbiota
Sponsor:
Center of Food and Fermentation Technologies
Organization:
Center of Food and Fermentation Technologies
Key Dates - Follows AllAPIJSON File Order
Start Date:
2020-04-01
Start Date Type:
ACTUAL
Primary Completion Date:
2020-08-31
Primary Completion Date Type:
ACTUAL
Completion Date:
2020-08-31
Completion Date Type:
ACTUAL
First Submit Date:
2021-03-18
First Submit QC Date:
March 19 2021
Study First Post Date:
2021-03-23
Study First Post Date Type:
ACTUAL
Results First Submit Date:
None
Results First Submit QC Date:
None
Results First Post Date:
None
Results First Post Date Type:
None
Results First Post QC Date:
None
Results First Post QC Date Type:
None
Disp First Submit Date:
None
Disp First Submit QC Date:
None
Disp First Post Date:
None
Disp First Post Date Type:
None
Last Update Submit Date:
2021-03-19
Last Update Post Date:
2021-03-23
Last Update Post Date Type:
ACTUAL