Ignite Creation Date:
2024-05-05 @ 12:09 PM
Last Modification Date:
2024-10-26 @ 9:21 AM
Study NCT ID:
NCT00260130
Status:
COMPLETED
Last Update Posted:
2013-05-30
First Post:
2005-11-29
Brief Title:
Food Rheology and Feeding in Lean and Obese Humans
Sponsor:
Purdue University
Organization:
Purdue University
Key Dates - Follows AllAPIJSON File Order
Start Date:
2005-02
Start Date Type:
None
Primary Completion Date:
2007-12
Primary Completion Date Type:
ACTUAL
Completion Date:
2009-07
Completion Date Type:
ACTUAL
First Submit Date:
2005-11-29
First Submit QC Date:
November 29 2005
Study First Post Date:
2005-12-01
Study First Post Date Type:
ESTIMATED
Results First Submit Date:
None
Results First Submit QC Date:
None
Results First Post Date:
None
Results First Post Date Type:
None
Results First Post QC Date:
None
Results First Post QC Date Type:
None
Disp First Submit Date:
None
Disp First Submit QC Date:
None
Disp First Post Date:
None
Disp First Post Date Type:
None
Last Update Submit Date:
2013-05-28
Last Update Post Date:
2013-05-30
Last Update Post Date Type:
ESTIMATED