Ignite Creation Date:
2024-05-06 @ 8:53 AM
Last Modification Date:
2024-10-26 @ 12:06 PM
Study NCT ID:
NCT02849392
Status:
COMPLETED
Last Update Posted:
2016-08-02
First Post:
2016-07-25
Brief Title:
Effects of Pistachio Consumption on Body Composition and Blood and Bone Indicators
Sponsor:
California State Polytechnic University Pomona
Organization:
California State Polytechnic University Pomona
Key Dates - Follows AllAPIJSON File Order
Start Date:
2013-03
Start Date Type:
None
Primary Completion Date:
2014-09
Primary Completion Date Type:
ACTUAL
Completion Date:
2014-09
Completion Date Type:
ACTUAL
First Submit Date:
2016-07-25
First Submit QC Date:
July 26 2016
Study First Post Date:
2016-07-29
Study First Post Date Type:
ESTIMATED
Results First Submit Date:
None
Results First Submit QC Date:
None
Results First Post Date:
None
Results First Post Date Type:
None
Results First Post QC Date:
None
Results First Post QC Date Type:
None
Disp First Submit Date:
None
Disp First Submit QC Date:
None
Disp First Post Date:
None
Disp First Post Date Type:
None
Last Update Submit Date:
2016-07-29
Last Update Post Date:
2016-08-02
Last Update Post Date Type:
ESTIMATED