Ignite Creation Date:
2025-12-24 @ 11:10 PM
Ignite Modification Date:
2025-12-25 @ 8:44 PM
Study NCT ID:
NCT01341769
Status:
WITHDRAWN
Last Update Posted:
2019-01-31
First Post:
2011-04-22
Is NOT Gene Therapy:
False
Has Adverse Events:
False
Brief Title:
Blood Glucose and Insulin Responses to Snack Food Products
Sponsor:
Mondelēz International, Inc.
Organization:
Study Overview
Official Title:
A Study to Determine the Effects of Added Ingredients on Glycaemic and Insulinemic Responses to a Snack Food
Status:
WITHDRAWN
Status Verified Date:
2019-01
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Test ingredient production did not meet specification
Has Expanded Access:
False
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
None
Brief Summary:
The purpose of this study is to assess the effects of added food ingredients, when baked into a snack food product, on glycaemic index of the product and glycaemic and insulinemic responses to the product in healthy adults.
Detailed Description:
None
Study Oversight
Has Oversight DMC:
False
Is a FDA Regulated Drug?:
None
Is a FDA Regulated Device?:
None
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?: