Viewing Study NCT00889993



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Study NCT ID: NCT00889993
Status: COMPLETED
Last Update Posted: 2012-03-29
First Post: 2009-04-27

Brief Title: Satiety Response After Mixed Fiber Doses
Sponsor: University of Minnesota
Organization: University of Minnesota

Study Overview

Official Title: Effect of Four Doses of Mixed Fiber on Satiety Food Intake Glucose Insulin and Gut Hormone Release
Status: COMPLETED
Status Verified Date: 2012-03
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: People who eat more dietary fiber have a lower body weight than people who eat less fiber Potential mechanisms include greater feelings of satiety reductions in food intake changes in blood glucose insulin or gut hormones

The investigators hypothesize that increasing doses of mixed fiber will influence satiety response food intake glucose insulin ghrelin GLP-1 and PYY 3-36 in a dose-dependent manner when given to subjects in muffins for breakfast
Detailed Description: None

Study Oversight

Has Oversight DMC: None
Is a FDA Regulated Drug?: None
Is a FDA Regulated Device?: None
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: None