Ignite Creation Date:
2024-10-26 @ 3:36 PM
Last Modification Date:
2024-10-26 @ 3:36 PM
Study NCT ID:
NCT06531174
Status:
RECRUITING
Last Update Posted:
None
First Post:
2024-07-22
Brief Title:
Exploring Individual Nutrition Care Elements and Nutritional Evaluation Methods Within Dietetic Practice in Cancer Care
Sponsor:
None
Organization:
None
Study Overview
Official Title:
Exploring Individual Nutrition Care Elements and Nutritional Evaluation Methods Within Dietetic Practice in Cancer Care
Status:
RECRUITING
Status Verified Date:
2024-07
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
No
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
None
Brief Summary:
The purpose of the study is to explore and deepen the understanding of the dietitians role and work related to individually tailored nutritional treatment in cancer care The research questions focus on behavior change strategies goal setting the possibility of using calf circumference to assess changes in muscle mass and mapping energy and protein intake nutritional symptoms and food-related quality of life during nutritional treatment for cancer patients
In the first part of the project audio recordings of conversations between dietitians and patients with cancer will be conducted to investigate the dietitians work with behavior change strategies and goal setting Data analysis will be performed using two different methods content analysis and thematic analysis The research subjects include both dietitians and cancer patients who engage in conversations
The second part of the project will include 100 patients with cancer at risk for or with malnutrition Data collection will involve measurements of weight height calf circumference muscle mass energy and protein intake nutritional symptoms and food-related quality of life
In the first part of the project audio recordings of conversations between dietitians and patients with cancer will be conducted to investigate the dietitians work with behavior change strategies and goal setting Data analysis will be performed using two different methods content analysis and thematic analysis The research subjects include both dietitians and cancer patients who engage in conversations
The second part of the project will include 100 patients with cancer at risk for or with malnutrition Data collection will involve measurements of weight height calf circumference muscle mass energy and protein intake nutritional symptoms and food-related quality of life
Detailed Description:
None
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
None
Is a FDA Regulated Device?:
None
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None