Viewing Study NCT06361550



Ignite Creation Date: 2024-05-06 @ 8:24 PM
Last Modification Date: 2024-10-26 @ 3:26 PM
Study NCT ID: NCT06361550
Status: RECRUITING
Last Update Posted: 2024-04-12
First Post: 2024-04-03

Brief Title: Nutritional Status Assessment and Dietary Recommendations Program VENREDI
Sponsor: University of Salamanca
Organization: University of Salamanca

Study Overview

Official Title: Effectiveness of a Nutritional Intervention in Improving the Mediterranean Diet in Older Adults
Status: RECRUITING
Status Verified Date: 2024-04
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: Introduction The Mediterranean diet has been related to beneficial effects in the prevention of cardiovascular diseases and other chronic pathologies related to diet including some types of cancer Specifically in the elderly population it has been observed that the Mediterranean diet is inversely associated with all causes of mortality and that the greater the adherence to this type of diet the lower the mortality in elderly adults

Objective To evaluate the effect of a multifactorial intervention seminar on shopping basket and food labeling workshop on healthy cooking and subsequent tasting of the prepared products in improving adherence to the Mediterranean diet in older adults

Methodology Randomized controlled clinical trial with two parallel groups an intervention group IG and a control group CG The study population will be adults over 60 years of age retired or pre-retired A sample size of 200 participants has been estimated 100 in each group to detect a difference of 083 points or more in the MEDAS questionnaire

All participants will receive an educational talk on healthy nutrition with an estimated duration of 2 hours The GI in addition to this educational workshop will receive a practical seminar on how to properly carry out the shopping cart This will take place both in a market and later in a supermarket in Salamanca In addition a workshop will be held where participants will prepare a menu consisting of three dishes starter main and dessert and will later taste them

An initial and post-intervention evaluation will be carried out after 3 months so that both groups can study the change variables related to Adherence to the Mediterranean Diet Mediterranean Diet Adherence Questionnaire MEDAS physical activity Short physical performance battery SPPB sleep quality ATENAS questionnaire and assessment of cognitive function MOCA questionnaire
Detailed Description: None

Study Oversight

Has Oversight DMC: None
Is a FDA Regulated Drug?: False
Is a FDA Regulated Device?: False
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: None