Viewing Study NCT07121803


Ignite Creation Date: 2025-12-24 @ 7:12 PM
Ignite Modification Date: 2025-12-29 @ 12:08 PM
Study NCT ID: NCT07121803
Status: RECRUITING
Last Update Posted: 2025-08-14
First Post: 2025-08-01
Is NOT Gene Therapy: True
Has Adverse Events: False

Brief Title: The Influence of Specialized Food Products Based on Ice-Cream on Esophageal Motility
Sponsor: Federal State Budgetary Scientific Institution "Federal Research Centre of Nutrition, Biotechnology
Organization:

Study Overview

Official Title: Analysis of Effects of Specialized Food Products Based on Ice-Cream on Esophageal Motility
Status: RECRUITING
Status Verified Date: 2025-08
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: MICE
Brief Summary: This study aims to assess the influence of specialized products based on ice cream on esophageal motility
Detailed Description: During this study participants will be examined with the use of high-resolution esophageal motility. After standard procedure, according to Chicago IV protocol, subjects will be provided with 3 different types of food products: standard icecream (sundae), icecream with brazzein, maltitol and oligofructose; icecream with brazzein, erythritol, maltitol and inulin. Tolerability of products will be assessed based on specialized scales and formal questioning.

Study Oversight

Has Oversight DMC: True
Is a FDA Regulated Drug?: False
Is a FDA Regulated Device?: False
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: