Ignite Creation Date:
2024-05-06 @ 7:07 PM
Last Modification Date:
2024-10-26 @ 3:00 PM
Study NCT ID:
NCT05900609
Status:
ACTIVE_NOT_RECRUITING
Last Update Posted:
2024-01-10
First Post:
2023-04-03
Brief Title:
Gut Health Enhancement by Eating Favourable Food
Sponsor:
VU University of Amsterdam
Organization:
VU University of Amsterdam
Study Overview
Official Title:
Gut Health Enhancement by Eating Favourable Food
Status:
ACTIVE_NOT_RECRUITING
Status Verified Date:
2023-09
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
False
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
GEEFomjebuik
Brief Summary:
Within the GEEF om je buik study the effect of 8 weeks intervention with either a diet rich in fiber or fermented food on the gut microbiota will be investigated
Detailed Description:
This study is a randomized controlled trial RCT with three intervention groups high dietary fiber group HDF high fermented foods group HFF and a control group CG The total duration of the study is 5 months and consists of an 8-week intervention 2-week ramp up period with dietary guidelines followed by 6-week period with dietary guidelines additional consumption of study products and a follow-up after 3 months In total 147 subjects will be included
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
False
Is a FDA Regulated Device?:
False
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None