Ignite Creation Date:
2024-05-06 @ 6:32 PM
Last Modification Date:
2024-10-26 @ 2:49 PM
Study NCT ID:
NCT05691686
Status:
COMPLETED
Last Update Posted:
2024-03-05
First Post:
2022-12-22
Brief Title:
Bread Structure and Postprandial Metabolic Responses
Sponsor:
Harokopio University
Organization:
Harokopio University
Study Overview
Official Title:
Effects of Less-processed Whole Grain Bread Products Wheat and Fortified With Legumes on Postprandial Glucose and Subsequent Metabolic Responses
Status:
COMPLETED
Status Verified Date:
2023-01
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
False
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
None
Brief Summary:
The structural properties of bread are considered one of the most important factors that can affect its digestibility glucose homeostasis and postprandial metabolic responses The purpose of this study is to examine the effects of consumption of less processed whole grain bread products wheat and fortified with legumes in comparison with finely milled whole grain bread products on postprandial glycaemic response and appetite regulation
Detailed Description:
Postprandial glucose response caused by bread products of different degree of processing as well as their appetite regulating properties will be evaluated In the intervention there are totally four samples the reference white wheat bread the less processed whole wheat bread the whole wheat bread fortified with finely milled legumes chickpeas the whole wheat bread fortified with less processed legumes chickpeas The volunteers that will be enrolled in the study should be apparently healthy subjects women and men with normal body weight Certain effects related to the structure of the different products on glycemic and insulinemic responses subjective appetite ratings and other parameters will be examined
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
False
Is a FDA Regulated Device?:
False
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None