Viewing Study NCT04646382



Ignite Creation Date: 2024-05-06 @ 3:28 PM
Last Modification Date: 2024-10-26 @ 1:50 PM
Study NCT ID: NCT04646382
Status: COMPLETED
Last Update Posted: 2023-02-23
First Post: 2020-10-22

Brief Title: Effect of a Mixture of Allium Extracts on LDL Cholesterol Levels Volunteers With Elevated LDL Cholesterol Levels
Sponsor: DOMCA SA
Organization: DOMCA SA

Study Overview

Official Title: Evaluation of the Effect of Consuming a Mixture of Concentrated Allium Extracts on LDL Cholesterol Levels in Healthy Volunteers With Elevated LDL Cholesterol Levels
Status: COMPLETED
Status Verified Date: 2021-11
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: To evaluate the efficacy of daily consumption of a combination of concentrated extracts of garlic Allium sativum L and onion Allium cepa L on LDL cholesterol levels in healthy volunteers Parameters related to metabolic syndrome cardiovascular health and the immune system will also be analyzed
Detailed Description: It is a controlled randomized double-blind parallel-group nutritional intervention study

64 healthy volunteers lwith elevated LDL cholesterol levels but who do not require pharmacological treatment will be randomly distributed into 2 equal groups control group and intervention group

For 8 weeks the volunteers will take the product immediately after lunch During that time they will maintain their lifestyle and nutritional habits

Blood samples will be taken at 0 2 4 and 8 weeks Anthropometric parameters and health-related data were also measured

Parameters related to lipid metabolism metabolic syndrome and the immune system will be analized

Study Oversight

Has Oversight DMC: None
Is a FDA Regulated Drug?: False
Is a FDA Regulated Device?: False
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: None