Ignite Creation Date:
2024-05-06 @ 3:06 PM
Last Modification Date:
2024-10-26 @ 1:43 PM
Study NCT ID:
NCT04528615
Status:
COMPLETED
Last Update Posted:
2020-08-27
First Post:
2020-08-17
Brief Title:
Testing the Effectiveness of Coping With Cancer in the Kitchen
Sponsor:
American Institute for Cancer Research
Organization:
American Institute for Cancer Research
Study Overview
Official Title:
A Randomized Controlled Trial to Test the Effectiveness of Coping With Cancer in the Kitchen a Nutrition Education Program From Diagnosis and Beyond
Status:
COMPLETED
Status Verified Date:
2020-08
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
False
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
CCK
Brief Summary:
The study was a two-arm randomized controlled trial in which cancer survivors were evenly assigned to either receive the 8-week CCK in-person nutrition intervention immediately or to become the control group that received a selection of CCK printed materials The aim was to test the effectiveness of CCK for implementing a healthy plant-based diet and improving quality of life
Detailed Description:
None
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
False
Is a FDA Regulated Device?:
False
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None