Ignite Creation Date:
2024-05-06 @ 9:37 AM
Last Modification Date:
2024-10-26 @ 12:17 PM
Study NCT ID:
NCT03039569
Status:
COMPLETED
Last Update Posted:
2019-06-19
First Post:
2017-01-24
Brief Title:
Assessing Home Food Environment and Diabetes Self-management Among Adult Type 2 Diabetes Patients
Sponsor:
University of Nebraska Lincoln
Organization:
University of Nebraska Lincoln
Study Overview
Official Title:
Assessing Home Food Environment and Diabetes Self-management Among Adult Type 2 Diabetes Patients
Status:
COMPLETED
Status Verified Date:
2019-06
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
False
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
None
Brief Summary:
In this project the investigators examined the impact of diabetes self-management education using text messaging on increasing awareness of CVD risk perception dietary intake physical activity and diabetes self-management among adults with type 2 diabetes using a quasi experimental design The study sample included 79 adult type 2 diabetes patients 30 years or older The recruited adult type 2 diabetes patients were assigned into the intervention group 40 participants and control group 39 participants The intervention group received 3 messages weekly consisting of nutrition education and diabetes self-management information and skills for 3 months 12 weeks The messages consisted of information on how to increase fruits and vegetables and reduce high-fat and sugary foods intake increase the availability of fruits and vegetables and reduce high-fat and sugary foods in the home strategies to increase diabetes self-management skills and awareness of cardiovascular disease risk perception and knowledge The text messages were derived from the American Association of Diabetes Educator AADE handouts Reducing Risks Monitoring Healthy Coping Problem Solving Taking Medication Healthy Eating and Exercise Text messages were positive and motivating and included a link to a specific AADE7 handout that allows participants to open and retrieve the specific AADE7 handout The control group did not receive text messages The participants both intervention and control group completed surveys at baseline before study begins and at the conclusion of the study at three month of the intervention about their dietary and lifestyle habits diabetes self-care management activities and awareness of cardiovascular diseases We collected also collect patients self-report Hemoglobin A1C values at baseline and at the conclusion of the study at three month of the intervention
Detailed Description:
Type 2 diabetes and its complications have become an important public health problem affecting nearly 350 million adults worldwide However successfully managing type 2 diabetes through proper nutrition and healthy lifestyles remains challenging for many diabetes patients In this proposed project the investigators examined the impact of diabetes self-management education using text messaging on increasing awareness of CVD risk perception dietary intake physical activity and diabetes self-management and quality of life among adults with type 2 diabetes among adults with Type 2 diabetes using a quasi experimental design The study sample included 79 adult type 2 diabetes patients 30 years or older Inclusion criteria for the study sample of adult type II diabetes patients were adults ages 30 or older English speaking and Hemoglobin A1C levels 65
Adult type 2 diabetes patients were recruited from the Center for Diabetes Nutritional Health an outpatient diabetes clinic of Methodist Hospital in Omaha with the assistance of Certified Diabetes Educators and Registered Dietitians Diagnosis of type 2 diabetes were based on patient self-report and verified by the Co-Primary Investigator who is Certified Diabetes educator and registered dietitian at the Methodist Hospital The recruited adult type 2 diabetes patients were assigned into the intervention group 40 participants and control group 39 participants The intervention group received 3 messages weekly consisting of nutrition education and diabetes self-management information and skills for 3 months 12 weeks The messages consisted of information on how to increase fruits and vegetables and reduce high-fat and sugary foods intake increase the availability of fruits and vegetables and reduce high-fat and sugary foods in the home strategies to increase diabetes self-management skills and awareness of cardiovascular disease risk perception and knowledge The text messages were derived from the American Association of Diabetes Educator AADE handouts Reducing Risks Monitoring Healthy Coping Problem Solving Taking Medication Healthy Eating and Exercise Text messages were positive and motivating and included a link to a specific AADE7 handout that allows participants to open and retrieve the specific AADE7 handout Text messages were sent by the project investigators to the participants in the intervention group via a free computer-based text messaging service The computer was password protected and can only be accessed by the investigators Participants phone numbers used for text message intervention were kept private Only investigators and research assistant know the participants cell phone numbers used for text message intervention and each participants cell number was not shared with anyone else including other study participants Text messages were sent by the project investigators or research assistant to the patients and were one-way text messages meaning that patient did not need to reply to the text messages If a patient had a medical concern about hisher diabetes heshe was advised not to send a text message to the investigator but to contact hisher physician or call 911 instead The control group did not receive text messages The participants both intervention and control group completed surveys at baseline before study begins and at the conclusion of the study at three month of the intervention about their dietary and lifestyle habits diabetes self-care management awareness of cardiovascular diseases and home food environment The investigators also collected patients self-report Hemoglobin A1C values at baseline and at the conclusion of the study at three month of the intervention
Adult type 2 diabetes patients were recruited from the Center for Diabetes Nutritional Health an outpatient diabetes clinic of Methodist Hospital in Omaha with the assistance of Certified Diabetes Educators and Registered Dietitians Diagnosis of type 2 diabetes were based on patient self-report and verified by the Co-Primary Investigator who is Certified Diabetes educator and registered dietitian at the Methodist Hospital The recruited adult type 2 diabetes patients were assigned into the intervention group 40 participants and control group 39 participants The intervention group received 3 messages weekly consisting of nutrition education and diabetes self-management information and skills for 3 months 12 weeks The messages consisted of information on how to increase fruits and vegetables and reduce high-fat and sugary foods intake increase the availability of fruits and vegetables and reduce high-fat and sugary foods in the home strategies to increase diabetes self-management skills and awareness of cardiovascular disease risk perception and knowledge The text messages were derived from the American Association of Diabetes Educator AADE handouts Reducing Risks Monitoring Healthy Coping Problem Solving Taking Medication Healthy Eating and Exercise Text messages were positive and motivating and included a link to a specific AADE7 handout that allows participants to open and retrieve the specific AADE7 handout Text messages were sent by the project investigators to the participants in the intervention group via a free computer-based text messaging service The computer was password protected and can only be accessed by the investigators Participants phone numbers used for text message intervention were kept private Only investigators and research assistant know the participants cell phone numbers used for text message intervention and each participants cell number was not shared with anyone else including other study participants Text messages were sent by the project investigators or research assistant to the patients and were one-way text messages meaning that patient did not need to reply to the text messages If a patient had a medical concern about hisher diabetes heshe was advised not to send a text message to the investigator but to contact hisher physician or call 911 instead The control group did not receive text messages The participants both intervention and control group completed surveys at baseline before study begins and at the conclusion of the study at three month of the intervention about their dietary and lifestyle habits diabetes self-care management awareness of cardiovascular diseases and home food environment The investigators also collected patients self-report Hemoglobin A1C values at baseline and at the conclusion of the study at three month of the intervention
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
False
Is a FDA Regulated Device?:
False
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None