Ignite Creation Date:
2024-05-06 @ 8:54 AM
Last Modification Date:
2024-10-26 @ 12:06 PM
Study NCT ID:
NCT02840357
Status:
COMPLETED
Last Update Posted:
2018-04-02
First Post:
2016-07-19
Brief Title:
Impact of Purple Wheat Consumption on Markers of Inflammation and Oxidative Stress in Adults
Sponsor:
University of Guelph
Organization:
University of Guelph
Study Overview
Official Title:
The Purple Wheat Intervention Study Impact of Purple Wheat Consumption on Markers of Inflammation and Oxidative Stress in Adults
Status:
COMPLETED
Status Verified Date:
2018-03
Last Known Status:
None
Delayed Posting:
No
If Stopped, Why?:
Not Stopped
Has Expanded Access:
False
If Expanded Access, NCT#:
N/A
Has Expanded Access, NCT# Status:
N/A
Acronym:
None
Brief Summary:
The main purpose of this study is to determine the effect of consumption of purple wheat anthocyanin-rich products for eight weeks by human participants with an elevated level of chronic inflammation on oxidative stress and inflammatory responses as measured by select plasma biomarkers
Detailed Description:
This study will investigate the effect of daily consumption of purple wheat bran-enriched wholegrain convenience bars for 8 weeks on inflammation and oxidative stress biomarkers and plasma antioxidant capacity This study is a randomized parallel arm study with 20 men and 20 women who will adhere to a low anthocyanin and low phenolic aid diet for the duration of the study The participants will be randomly divided into two groups using stratification for matching sex and screening hs-CRP level to be equally distributed in each group and assigned to either the treatment group or control group Both group will have a 10 day diet run-in period where consumption of foods rich in anthocyanins and phenolic acids will be limited Both groups will consume 4 servings of wheat products per day for 8 weeks and will replace 4 grain servings from their typical daily intake with the study treatment products Fasting blood samples will be collected during three study visits including baseline for the analysis of inflammatory and oxidative stress biomarkers and plasma antioxidant capacity The plasma metabolites of anthocyanins and phenolic acids will also be determined
Study Oversight
Has Oversight DMC:
None
Is a FDA Regulated Drug?:
None
Is a FDA Regulated Device?:
None
Is an Unapproved Device?:
None
Is a PPSD?:
None
Is a US Export?:
None
Is an FDA AA801 Violation?:
None