Viewing Study NCT01557218


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Study NCT ID: NCT01557218
Status: COMPLETED
Last Update Posted: 2013-02-15
First Post: 2012-03-15
Is NOT Gene Therapy: False
Has Adverse Events: False

Brief Title: Increasing the Variety of Vegetables and Fruits Served to Preschool Children at a Snack
Sponsor: Penn State University
Organization:

Study Overview

Official Title: None
Status: COMPLETED
Status Verified Date: 2013-02
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: Intake of vegetables and fruits in preschool children is less than recommended amounts. Although offering a variety of foods has been shown to increase intake, this effect has not been well studied for low-energy-dense foods. The purpose of this study was to test whether increasing the variety of vegetables and fruits served to preschool children affected the amount eaten. The hypotheses were that increasing the variety of vegetables and fruits would increase both the amount selected and the amount eaten.
Detailed Description: None

Study Oversight

Has Oversight DMC: False
Is a FDA Regulated Drug?: None
Is a FDA Regulated Device?: None
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?:

Secondary ID Infos

Secondary ID Type Domain Link View
R01DK082580 NIH None https://reporter.nih.gov/quic… View