Viewing Study NCT00101699



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Last Modification Date: 2024-10-26 @ 9:11 AM
Study NCT ID: NCT00101699
Status: COMPLETED
Last Update Posted: 2006-08-18
First Post: 2005-01-12

Brief Title: Effects of Soy Consumption on Symptoms of Menopause
Sponsor: National Center for Complementary and Integrative Health NCCIH
Organization: National Center for Complementary and Integrative Health NCCIH

Study Overview

Official Title: Influence of Soy Consumption on Menopause
Status: COMPLETED
Status Verified Date: 2005-01
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: The purpose of this study is to examine the way soy consumption affects menopausal symptoms in middle-aged Japanese women
Detailed Description: For the past 20 years Japanese women have reported fewer menopausal symptoms than their North American counterparts One explanation for the disparity is the differences in diet Evidence suggests that Japanese women consume large amounts of soy a phytoestrogen that is structurally similar to the hormone estrogen However there is a lack of menopause-related research data from non-Western populations This study will be a long-term observation of the effects of soy consumption in menopausal Japanese women

This study will last 6 months Participants will complete a dietary log and a menopausal symptom checklist daily There will be three or four study visits During these visits participants will complete a diet questionnaire have a blood sample collected and be interviewed about their menopausal symptoms Six months after study completion participants will be sent a questionnaire about any recent menopausal symptoms they may have experienced

Study Oversight

Has Oversight DMC: None
Is a FDA Regulated Drug?: None
Is a FDA Regulated Device?: None
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: None