Viewing Study NCT02647333


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Study NCT ID: NCT02647333
Status: COMPLETED
Last Update Posted: 2016-12-20
First Post: 2015-09-09
Is NOT Gene Therapy: True
Has Adverse Events: False

Brief Title: Intervention With Omega Fatty Acids in High-risk Patients
Sponsor: Haukeland University Hospital
Organization:

Study Overview

Official Title: Intervention With Omega Fatty Acids in High-risk Patients With Hypertriglyceridemic Waist
Status: COMPLETED
Status Verified Date: 2016-12
Last Known Status: None
Delayed Posting: No
If Stopped, Why?: Not Stopped
Has Expanded Access: False
If Expanded Access, NCT#: N/A
Has Expanded Access, NCT# Status: N/A
Acronym: None
Brief Summary: In order to reduce cardiovascular risk, current European guidelines recommend a diet low on saturated fatty acid through replacement with polyunsaturated fatty acids (PUFA). Polyunsaturated fatty acids can be classified into omega-3 and omega-6. However the results from recent meta-analyses investigating coronary risk outcomes did not clearly support a low intake of saturated fatty acids and a high intake of omega-3 or omega-6. The aim of this study is to investigate the short term effects of a high intake of PUFAs on microvascular function, lipids, inflammation and other cardiovascular risk factors in inactive patients with increased waistline.
Detailed Description: None

Study Oversight

Has Oversight DMC: False
Is a FDA Regulated Drug?: None
Is a FDA Regulated Device?: None
Is an Unapproved Device?: None
Is a PPSD?: None
Is a US Export?: None
Is an FDA AA801 Violation?: